The Sourdough ~2lbs

Meet “The Sourdough” you can not live without anymore.  This all-natural loaf has a tangy flavor, crispy crust, and airy-chewy crumb that makes it the perfect foundation for all kinds of sandwiches. 

Enjoy it fresh within 24 hours — Wrap it tight in a kitchen towel/foil/plastic, cut, toast, and savor the taste. For longer storage, cut, ziplock, and freeze. (put wax paper between slices to make it easier to separate the frozen slices)